Cilantro lime chicken tacos are a delightful fusion of zesty flavors and fresh ingredients, perfect for a quick weeknight meal or a festive gathering. 

To prepare this dish, start by marinating chicken in a blend of lime juice, chopped cilantro, garlic, a touch of olive oil and Henry B's Cilantro Lime Seasoning, allowing the vibrant citrus and herb flavors to infuse the meat. Using bone-in thighs will give a moist, rich flavor to the overall dish.  

After marinating, grill or pan-sear the chicken until it's cooked through and slightly charred, then slice it thinly (remove bones from thighs). Serve the succulent chicken in warm corn tortillas and top with the cabbage slaw. You can also add your choice of fresh toppings like diced tomatoes, sliced avocado, red onion, and a sprinkle of queso fresco. A dollop or drizzle of the creamy avocado sauce will add a rich finish, while extra cilantro and lime wedges offer a fresh burst of flavor. 

These tacos are not only delicious but also versatile, allowing you to customize them to suit your taste preferences.

Enjoy!!